100 grams of diced chestnuts nuts
150 grams of tapioca starch
30 grams of red food coloring
200 grams of milk
30 grams of jackfruit
150 grams of sugar
HOW TO MAKE A TEAM TAB Grob:
1. Soak beans chestnuts in food coloring for approximately 10 minutes, then remove from heat.
2. Combine the tapioca flour.
3. Boiled with hot water until cooked, and then enter the cold water.
4. Cook the coconut milk with sugar added.
5. Serve bean chestnut balls with sweet coconut milk.
6. Combine fruit and ice cubes jackfruit.
7. Serve.
Finish.(hobimasak)
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